Padua restaurants

Padua cuisine has its roots in the simple produce and products of the vegetable garden, the farmyard and the vineyard, and incorporates plenty of seasonal fruits and local vegetables. Although the ingredients are all "simple", the Paduan's really know how to cook them to create some wonderful dishes, such as the rich pasta e fasoi (pasta served in a rich sauce with beans).

As a popular holiday destination Padua has many restaurants that you can chose for your dining experience on your holiday in Padua. But you should be cautious to avoid the tourist traps that compromise quality and be sure you go to a restaurant that is going to give you the real Italian cuisine experience. Padua has many popular restaurants, so reservations are a must. The specialities of the resort include asparagus, prosciutto crudo dolze di Montagnana (raw, sweet ham from Montagnana) and risi e bisi (rice and peas). We also can't forget bollito alla padovana, which is stewed meat prepared according to a recipe written in the 1600s!

At Bellarome our Italian specialists have sampled all the restaurants in Padua that we recommend, so we know that our suggestions are great quality and great value for money.

If you would like us to book a fantastic Padua restaurant for you, please call one of our dedicated team on 01223 637331 or Click here to send us an enquiry.

Padua Ristorante Europa